Tag Archives: Bread

Pancetta, Tomato, & Basil Pane Bianco

King Arthur Flour’s website is one of the best for bakers for many reasons.  Their recipes always work and are written with precision and clarity that sets a high standard for others to follow.  They have a hotline with a real … Continue reading

Posted in Recipes | Tagged , , , , , , , | 1 Comment

Pretzel Rolls

Rosa’s Yummy Yum blog is just delightful!  Her photographs jump off the computer screen and make my mouth water, so I am going to try her pretzel rolls in my 16″ camp Dutch oven. Ingredients 1 1/2 cup lukewarm water (around … Continue reading

Posted in Recipes | Tagged , , , , , | Leave a comment