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Pumpkin Pecan Cobbler

This low carb and gluten free dessert is sure to amaze everyone with it’s satisfying fall flavors.  A caramel-like sauce forms at the bottom to make a surprise when spooned out. You can also make this with regular AP flour … Continue reading

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Rhubarb and Strawberry Crisp

My mom, Nancy, loves rhubarb.  And pecans.  She loves pecans!  And she is coming to Texas to visit, so I am making her this dessert that is sweet and tart and crunchy and easy to make.  Serve it with a … Continue reading

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