Blog Archives

Salmon Wellington

Posted on September 22, 2015 by Texas Iron Chef

Check out what my friend Victoria baked at the State Fair of Texas Dutch Oven Cook-Off – Salmon Wellington.  She took first place in the main dish category, thanks to this light, flaky, flavorful and elegant entree.  She shared her recipe … Continue reading →

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Chicken Tetrazzini

Posted on May 30, 2015 by Texas Iron Chef

The sauce in this dish brings the pasta, chicken, and vegetables together but hangs out in the background – you may not even notice the sauce at all.  Instead, you will love the big bites of chicken and pasta followed … Continue reading →

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