Texas Iron Chef
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Tag Archives: grated parmesan cheese
Braciole – Take Two
My better half, Steve, was still cranky days after the weekend with the Prairie Dogs, grumbling that his braciole didn’t turn out as he had hope. He was itching to try it again. Rather than wait until we could get … Continue reading
Posted in Lessons Learned
Tagged braciole, dinner, DOG, dutch oven, flank steak, grated parmesan cheese, green chilie, journey, recipe, surgeon's knot, trail and error
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