Tag Archives: Cooking

Temperature Control – Key to Successful Baking

Temperature control is critical for successful baking in our outdoor kitchens and is super important when baking anything, especially bread.  After all that work to knead the bread and shape it, who wants to take any chance of burning that … Continue reading

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Trial and Error, an Ongoing Process

As my better-half and I continue our journey towards competing in an IDOS 3-Pot Cook Off, we decided to prepare two recipes at our local Dutch Oven Gathering with the Prairie Dog Chapter of the Lone Star Dutch Oven Society. … Continue reading

Posted in Cooking in Competition, Lessons Learned | Tagged , , , , , , , , , , | 1 Comment