Monthly Archives: April 2014

Sunflower Challah

I recently learned about a food-safe color technique for bright yellow and wanted to try it out on a Sunflower Challah.  I really love this recipe for many reasons, especially its delicate texture, buttery rich flavor, and lovely yellow color.  In … Continue reading

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Maple Blueberry Scones

Unlike the easy cream biscuits I shared previously, these scones are more challenging, especially when baking in a camp Dutch oven.  But don’t let that stop you from trying this recipe!!  In this blog post I will point out the critical … Continue reading

Posted in Recipes, Tips and Tools | Tagged , , , , , , | 3 Comments